Display information using multiple rollups across your chain. Business Intelligence lets you generate sophisticated reports to meet the unique needs of your company. Consolidated reporting can be provided to various business owners at whatever level needed. Rollup marketing information by ADI and operations information by District. Business Intelligence also lets you zero in on operational issues by drilling into transaction details. Coupon redemption too high? Examine locations, dayparts, shifts, employees, and checks to uncover lost profit opportunities.

Business intelligence and Data Warehousing makes the enterprise "smart." Business Intelligence solutions enable the process of transforming restaurant data into information and ultimately enterprise knowledge.

Applications such as data warehousing, data mining, Enterprise Information Portals (EIP's), KPI Systems, and Knowledge Management Systems (which all comprise a business intelligence solution) are able to provide insight into operational trends, inventory product information, employee retention, purchasing patterns and even future behavior. They can also consolidate the presentation of and access to data stored throughout the company. Our application can not only tell you what has happened but why and what may happen given certain business conditions - allowing for "what if" scenarios to be explored.

Throughout many foodservice organizations, the problem of accurate and timely operational reporting across the organization has gone un-answered. While there have been a few attempts, most have resulted in the inflexible aggregation of data as opposed to the immediate availability of information. As companies are seeing a dramatic increase of data available for analysis, they are increasingly turning to tools to make intelligent use of that information.

Business Intelligence tools are more than just giant repositories of transaction-level data; they serve to integrate information from disparate systems in one place for ad hoc analysis. eRestaurant Services Business Intelligence captures an unlimited amount of operational data including cash and sales transactional detail, product mix data, inventory and food usage data, ingredient purchase data, and labor data. eRestaurant Business Intelligence normalizes and prepares this data to be transformed into decision-based information. This combination of actionable information and store specific static reports has unique advantages based on where in the organizations hierarchy the user resides. Our flexible solution increases the overall decision-making capabilities of our corporate and store management team by delivering user specific information focusing efforts on areas of potential improvement. Active information brings an end to programmatic reporting. In many foodservice organizations most reports are created through a request to the IS department. eRestaurant Services powerful OLAP analysis and reporting tools return the act of reporting to the end-user who has the capability, to create new reports or use existing ones all through the use of a mouse - no coding necessary.