What is safe food handling temperatures ?

Food safety is something that every person must take seriously. This is because foodborne illnesses can cause harm not only to the people who ingest it, but also to those around them. As a result of this, many restaurants and retail outlets have adopted practices aimed at protecting their customers from foodborne illnesses. One of these practices is safe food handling temperatures . A safe food handling temperature is one in which pathogens such as bacteria and viruses are killed or severely inactivated. It's important that you know what these temperatures are so you can be sure your restaurant or store has been following proper procedures when handling food. Here's what you need to know about safe food handling temperatures, including which types of foods are safe at what temperatures.