Take Control of Your Restaurant’s Food Prep

Effortlessly optimize food preparation and inventory management with Zip Prep & Pull—your go-to solution for reducing waste, saving time, and delivering precision.

Schedule a Demo

Features Built for Your Restaurant's Success

Prep & Pull Customization: Tailor configurations to your restaurant’s unique needs:
Intelligent Daypart Segmentation: Maximize profitability by segmenting your operational hours into manageable intervals, with options for advanced configurations.
Smart Prep Management: Utilize shelf-life tracking, recipe instructions, and adjustable quantities to optimize every prep session.
Comprehensive Reporting: Access detailed insights with prep sheets, custom analysis tools, and interactive dashboards showcasing actual vs. forecasted sales.
Device Compatibility: Work seamlessly with Android tablets and iPads for on-the-go flexibility.

Benefits at a glance

Save Money

Cut costs with precise food preparation.

Boost Productivity

Minimize time spent on unnecessary tasks.

Delight Customers

Ensure you’re always ready, even during peak hours.

"Zip Prep & Pull has completely transformed the way we operate our kitchen. Since implementing it, we’ve reduced food waste by 30% and never worry about running out of prep during busy shifts. The forecasting tools and customizable prep sheets are a game-changer, making our processes more efficient and saving us hours every week. It’s like having a kitchen assistant that never misses a beat! I can’t imagine running our restaurant without it."

Jamie L.

Restaurant Manager

See the Difference Today

Join hundreds of restaurant owners revolutionizing their prep processes with Zip Prep & Pull. Start your journey toward efficient and sustainable food preparation now!

Accurate Forecasting
Reduced Wastage
Enhanced Efficiency
Smart Analysis
Data-driven insights
Reduced waste

Schedule a Demo

Frequently Asked Questions

What is Zip Prep & Pull, and how does it work?

This is a food preparation and inventory management software designed for restaurants. It uses system-generated forecasts and historical usage data to help you prepare the right quantities of food, reduce waste, and streamline kitchen operations.

How does it help reduce food waste?

By analyzing historical sales data and forecasting future needs, the system ensures you prepare only what’s necessary. It also tracks shelf life and on-hand quantities to minimize over-preparation.

Can I customize the system to fit my restaurant’s needs?

Absolutely! Zip Prep & Pull offers customizable settings for prep stations, dayparts, and recipe adjustments. You can configure it to suit your restaurant’s specific operations.

What devices are compatible?

The system is compatible with Android tablets and iPads, making it easy to manage your kitchen on the go.

Does it provide reports and analytics?

Yes, it includes detailed reporting tools like prep sheets, custom prep analysis, and dashboards showing actual vs. forecasted sales. These insights help you make informed decisions to optimize your operations.

How can I get started with Zip Prep & Pull?

Getting started is easy! Schedule a demo to see the software in action and learn how it can help your restaurant.